The Bearded Butchers

Victorinox 6" Rosewood Handle Boning Knife w/ Logo

$48.99

This is our favorite all-purpose knife and is the preferred Bearded Butchers boning knife that you will see used in almost every one of our videos. We use this knife for nearly every butchering task because:

  1. It's the best field dressing knife for deer
  2. It's the best skinning knife we've ever used
  3. A Victorinox boning knife is the best boning knife money can buy
  4. It's great for fabricating finer meat cuts like
  • Steaks
  • Roasts
  • Jerky

Get the ultimate and most versatile knife on the market. With little effort, this knife precisely trims meat from the bone. The curved, but flexible blade allows for higher accuracy when cutting delicate meat and deboning.

Bearded Butchers are now proud to offer an exclusive Bearded Butcher Blend Seasoning laser etched logo on the blade of our knives.

With a Rosewood handle, this knife is perfectly balanced for a knife that is the ultimate in balance, comfort, and safety. Even when wet, this knife will not slip or slide out of your hand while you're cutting.

Victorinox offers a lifetime guarantee against material and workmanship defects. Trust the quality of this knife, it's the kind of knife that can last for the rest of your life.

This 6", semi-stiff boning knife is crafted from high-carbon stainless steel for long-lasting performance. Our most durable knife ever, it's worth protecting.

For more knives, sheaths and accessories, we also recommend you check out our entire cutlery selection

Customer Reviews

Based on 196 reviews
97%
(191)
2%
(3)
1%
(1)
1%
(1)
0%
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K
K Hayden
My favorite knife!

This knife makes me want to cut everything! When working with my son to butcher his deer, this knife was awesome! Worth every penny and dollar.

S
Skyler Kelly

Awesome knife

E
Emilio Lujan
Great product

Best knife ever

C
Customer
Must Have!!!

This knife has been great in butchering our pigs this fall! Definitely recommend.

G
George Taylor Sr

Very knowledgeable on butchering deferent meats.
I love the Victoria knifes, I bought 2 deferent types the 8in & 10 in .