Processing season is here

Make your
harvest count.

The same seasonings and cures we use in our own shop, plus the casings and kits to turn wild game into jerky, brats, snack sticks and summer sausage.

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  • 4.9★ from 8,500+ reviews
  • Free shipping $79+
  • 30-day money-back guarantee

Season essentials

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New arrivals

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Use It On Everything™

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Butcher Block Rewards

Earn points on every order

Free to join. Stack points on seasonings, kits, cutlery and gear, then cash them in for discounts and free product.

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  • 45 ptsjust for signing up
  • $1 = 1 pton every order, up to 2x as you climb the ranks
  • 100 pts= $5 off, or trade points for free beef sticks, seasoning and gear

Meat shop

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Black Friday · Nov 27

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Victorinox cutlery

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Meat shop · Limited seasonal

Pumpkin Cranberry brats are back

17 brat and sausage flavors in 1 lb packs or cases of 12. Shipped frozen.

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DIY processing

Casings, cures & kits

Everything to turn a harvest into jerky, snack sticks and summer sausage.

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Ready to eat

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The Bearded Butchers promise

30-day money-back guarantee

If it doesn’t earn a spot in your kitchen, we’ll make it right.

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Free from the shop floor

Process like a pro

01Meat & seasoning calculatorEnter your pounds of meat and get exactly how much seasoning and cure you need.Open tool → 02Venison harvest timelinePlan field to freezer, step by step.Open tool → 03Recipes & instructionsEvery DIY kit, with printable directions.Open library →
4.9 / 5 from 8,500+ reviews

Don’t take our word for it

“Perfect knife for butchering up a deer.”
Ryan · Boning knife
“Bacon is phenomenal and so easy.”
Michelle · Maple Bacon DIY Kit
“Stellar product — it made 63 antelope brats.”
John · Bratwurst kit
YouTube
Hundreds of videos on cutting, curing & cooking
Watch the channel