Mushroom and Swiss Bratwurst DIY Kit w/ Collagen Casings

The Swiss and mushroom brats are a hit! Made these with moose and pork mix, great flavor and moisture through the entire batch. Thank you from Maine!

The whole family loved it. They keep asking when im going to do more

Love the flavor, love the diy video. Definitely recommend buyiing.

You gotta try these! I love mushroom burgers, and once I saw that they sold a Mushroom and Swiss DIY kit for bratwursts, I had to try it. After following their instructions, I made some links with pork and I made some burgers with brisket. I tried the pork links and they were truly incredible like they said. I haven’t tried the brisket yet, but I’m looking forward to it tomorrow! 🌭🍔

This kit is an easy way to make the best tasting brats.

Amazing, so good and easy. Love that there is the instructional video also.

Everyone that i have had try these are blown away how good they are. They are a little pricey but they are so worth it when you actually try one.

Bought this and jalapeno cheddar both were great!!!

Made the brats with West Virginia deer and pork fat. Turned out great. Also used a few pounds to make patties and they were delicious.

Love the DIY kits easy to follow will be returning

Great flavor. Hands down one of the best sausages I've made. The DIY kits make it really easy and the proportions are perfect. I used a combination and venison and pork for my protein.

Mushroom and Swiss Bratwurst DIY Kit

Received order quickly

I made the 25lb kit and shared with about 8 family members everyone loved the taste.

Mushroom and Swiss Bratwurst DIY Bundle

My Boss and i share many recipes for lunch meat, salami, curing hams, slow smoke brisket and adult beverages like wine, apple brandy, Amaretto and the list goes on. I have always built my recipes from scratch, but when he brought some samples of your bratwurst using turkey i couldn't wait to order it and make my own. It is by far one of the best put together spices i have every tried. well worth the money.

made the mushroom n swiss burgers with a variation with 10# of added jalapeño flakes and my neighbors were very upset i didnt invite them over they said the smell was incredible but what they didnt get to is to savor the flavor....hands down the best tasting burger in town!!!!!

I haven’t tried their mushroom and Swiss kit yet but if it is as good as their jalapeño and cheddar it will be amazing. They have taken the work out of making venison bratwurst. Can’t go wrong.

Great company to do business with and awesome products

Best bratwurst I have ever made or tasted. Great products and will be buying more. Thanks Bearded Butchers.

My assumptions were absolutely correct when I thought the mushroom and Swiss brats are a way to go. It was cheaper to by the kit with everything in it and it produced 25 pounds of the best venison brats I ever had. All my friends and family loved them. Definitely will make again.

Taste really good but could use more flavor intensity.

These turned out awesome. For anyone considering purchasing this kit - you won’t be dissappointed! Highly recommend!

Wonderful flavor

Seasoning was great. very easy to do. great product. I will buy again.

I love every bearded butcher product I order however I felt like my mushroom swiss bratwurst DIY kit was a little lacking in mushroom flavor. The flakes of dried mushrooms were very small, basically dust and left the product smelling a bit earthy. I would recommend simply using local fresh mushrooms and buying some bearded butcher seasoning, cheese, casings a la carte.

Kit came well packaged and in a good timely manner. The end product turned out exactly as I expected. Very good!

Haven’t used yet

I am pleased with the mushroom and Swiss

I had NO IDEA these brats were going to be so good. I mean, I knew they were going to be good because it's a Bearded Butchers item, I just didn't expect them to be so OUTSTANDINGLY delicious. Buy this.

I used this kit to make mushroom swiss bear brats from a black bear that was harvested this season. I mixed 50/50 pork and bear with the bratwurst seasoning, the dried mushrooms and the high temp cheese. These brats turned out absolutely fire! Definitely wanna try the Georgia Peach next! 100 Reccomend!