Butchers Block

How to Grill Burgers Like a Pro
May 19, 2023
Grill masters looking to make burgers just like the pros can use some of our tips and tricks to get great results every time they throw some patties on the grill. Follow along as we show you the steps we take to make delicious hamburgers your family and friends are sure to love. 

How to Grill Corn on the Cob
May 16, 2023
Corn is a versatile and delicious side dish that goes great with almost any type of meal. The Elotes Mexicanos recipe we're sharing today is so good that it can even make a great snack all on its own.

How to Clean a Flat Top Grill – Tips, Tricks, and What Not to Do
May 10, 2023
You might think that folks who grill as much as we do aren't going to make silly mistakes. Well, you would be wrong about that. One of those silly mistakes is usually forgetting to clean the griddle. We're giving you a step-by-step guide to cleaning off caked on grime so your griddle looks good as new. 

The Best Outdoor Griddles of 2023
May 10, 2023
The best outdoor griddles offer a large cooking surface area, a sturdy and stable design, and a flat top griddle surface that can take years of high-heat cooking without warping. But not all griddles measure up. Today we're comparing three of our favorites.

How to Grill Safely this Summer
May 05, 2023
House fires can start for any number of reasons, but one of the most common causes is backyard barbecues. These accidents result in hundreds of millions in property damage and injuries. Today, we are going to share some wisdom with you that might prevent you or your family from becoming yet another statistic this summer.

How to Prep Your Grill for Barbecue Season
May 02, 2023
Let's face it, cleaning the grill is nobody's favorite part of grilling. But giving your grill a deep clean before the season starts and keeping up on it as the season goes prevents it from getting out of hand and emitting gross odors that make your guests question whether they want to eat your food. A clean grill will help you safely cook better-tasting food – and everyone wants that.