Butchers Block
After years of being disappointed with the various store bought cajun seasoning options, we decided to craft our own cajun blend using only the best, all-natural ingredients. It took some trial and error to get just the right balance of peppery and spicy, but the result is one of our favorite seasonings. Our Cajun seasoning blend has that distinct, born-on-the-bayou flavor you crave and it’s made out of ingredients you can feel good about. Learn more!
It seems like just yesterday the sun finally came out of hiding, but here we are at the unofficial end of Summertime. Labor Day weekend is here, so we thought it’d be fun to share some of our favorite grilling, smoking, and barbecuing recipes that will make your cookout with family and friends both effortless and delicious. Let's dive right into some key preparation tips and a bunch lip-smacking good food.
What’s the difference between Wagyu vs Kobe, and are they really better than Prime US Grade A beef? We're breaking down everything you need to know about Wagyu beef, dispelling some myths, and even showing you how we butcher a Wagyu cow. Check it out!
Learning to properly sharpen a knife is a skill anyone who enjoys cooking needs to learn. Sharpening a knife incorrectly can make the blade dull and even destroy the knife. But, when sharpened the right way, a knife will hold an edge and be easy to maintain. Today, we are going to discuss some of the different types of knife sharpening tools and how to use them to get a good, sharp edge to keep your knives in peak condition.
Today, we are going to discuss two misunderstood yet classic food items – chicken stock and chicken broth. Knowing how to make and use broth and stock is key to elevating simple dishes, adding tons of flavor, and wasting nothing. We'll discuss the differences, how to make both broth and stock, and share some of our favorite ways to use both to craft seriously good food.
Some like it spicy, some like it sweet, our Bearded Butcher Blend Chipotle Seasoning brings both for a mouthwatering flavor you will want to put on everything. We made our Chipotle blend because we wanted a smoky seasoning with ingredients we trust. So, we crafted a special blend that excites your tastebuds and brings out the natural flavors of any meal. Check out some of our favorite recipes featuring our chipotle seasoning!
One of our favorite tools to use is our Traeger Grills Iron Wood 885 smoker. But did you know, you can use wood pellets and chips in a gas grill or a charcoal barbecue? Today, we are going to discuss the types of woods you can use to create a delicious, smoky flavor – even if you don't have a Traeger Grill.
So you want to start bowhunting? Knowing the different components and equipment can help narrow your search for your first bow and help get you shooting fast. This article explains how different types of bows shoot, what makes one different from another, and how different equipment can be useful in varying shooting conditions, whether you are at a range or in the field. We'll explain terminology in simple terms and give examples of products to consider when shopping for your first bow.