Sage Seasoning for 25#

We tried the sage because the country style seasoning was out of stock. It is good and has a mild taste of sage. We prefer the country style seasoning over the sage when using 50% pork and 50% venison. In my opinion, after making 25 lb of the sage and 25 lb of the country style seasoning sausages, we believe the country style seasoning has a stronger flavor profile for seasoning venison. We plan to use the country style seasoning and when we are in the mood we will just add a little bit of sage which we have done in the past also. Final thoughts. Both are very good.

Spice was exactly what I was looking for. I love Venison sausage. Your seasoning was spot on Thank you!

I bought the sage seasoning to mix with venison and pork fat and I am beyond impressed with the outcome.

Used to make venison sausage it turned out awesome will be purchasing again

Really good! Mixed with homegrown ground pork and it’s very good!