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How to Grill the Best Burgers

How to Grill the Best Burgers

Posted by Bearded Butcher Blend Seasoning Co. on 26th Jan 2022

A perfectly grilled burger is a thing of art. Burgers seem like an easy meal to make, but often, homemade burgers turn out dry, misshapen, and altogether disappointing. There are several tricks you can use at home to get restaurant-quality results every time you grill a burger. We'll walk through …
Guide to Wrapping Brisket: How, Why, and With What?

Guide to Wrapping Brisket: How, Why, and With What?

Posted by Bearded Butcher Blend Seasoning Co. on 26th Jan 2022

Smoking brisket is one of those things that requires steadfast patience and the confidence to know that your process will result in a delicious smoked meal at the end of the day. To put it another way, brisket is probably the most stressful thing you'll put in your smoker. Brisket is a big cut …
The Best Grilling Basket for Vegetables, Fish, and Small Items

The Best Grilling Basket for Vegetables, Fish, and Small Items

Posted by Bearded Butcher Blend Seasoning Co. on 21st Jan 2022

What is a Grill Basket? Grill baskets come in a lot of different shapes and sizes to serve different purposes. They all use some type of screen, mesh, or ventilated surface to allow you to put things on the grill that would otherwise fall through the grates. The grill basket also opens u …
Why Medium Rare is Always the Perfect Steak Temperature

Why Medium Rare is Always the Perfect Steak Temperature

Posted by Bearded Butcher Blend Seasoning Co. on 21st Jan 2022

Some strong opinions can come out when you're at a restaurant and someone at the table orders a well-done steak. You might see the look of disgust on another person's face, the shocked puzzlement of why anyone would ever order an overcooked steak. It might seem funny or even over the …
Product Review: 7.5" Meat Slicer from MEAT!

Product Review: 7.5" Meat Slicer from MEAT!

Posted by Bearded Butcher Blend Seasoning Co. on 21st Jan 2022

We love the processing, prepping, and storage tools from our friends at Meat! We've shown you the 10-inch meat slicer we use all the time around our house and even on the processing floor next to our commercial meat slicer. It's an amazing tool; durable, powerful, and capable of handling almost a …
How to Remove Rust From Grill Grates

How to Remove Rust From Grill Grates

Posted by Bearded Butcher Blend Seasoning Co. on 3rd Jan 2022

Rusty grill grates both look unappealing to cook on and can cause lots of foods to stick. You should always try to prevent grill grates from getting rusty, but if they do, you'll want to follow a few tips to get them back into good shape.Is it OK to Grill on Rusted Grates? Theoretically, cookin …
The Best Sharpening Stones to Hone All Your Dull Knives

The Best Sharpening Stones to Hone All Your Dull Knives

Posted by Bearded Butcher Blend Seasoning Co. on 20th Dec 2021

A lot of people have dull knives in their kitchen drawer because they're concerned they might ruin the blade by incorrectly using a sharpening stone. This is a very real fear, because using the incorrect stone or the incorrect method for the knife you are sharpening can compromise the e …
The Best Way to Clean Grill Grates

The Best Way to Clean Grill Grates

Posted by Bearded Butcher Blend Seasoning Co. on 20th Dec 2021

Regularly cleaning your grill grates is one of the best things you can do to keep your barbecue, smoker, or gas grill working at it's best. A clean grill is less likely to stick to skin-on chicken, and you won't have carbonized bits from the last cook-out searing into your steak. Keeping the grill g …
Our Favorite Professional Butcher Knives: Victorinox

Our Favorite Professional Butcher Knives: Victorinox

Posted by Bearded Butcher Blend Seasoning Co. on 15th Dec 2021

How much do we love Victorinox boning knives? So much that we had our logo laser-etched onto the blade. This isn't just a gimmick, either – we really use these knives every day at work and at home. We've used lots of different styles and brands of knives over the years for a wide variety of tasks. W …