Creamy Chicken Bacon Ranch Pizza

Creamy Chicken Bacon Ranch Pizza

Mar 14, 2024Bearded Butcher Blend Seasoning Co.

Calling all pizza lovers! The Bearded Butchers are back with another delicious recipe. We're taking your classic chicken bacon ranch combo to a whole new level with our Creamy Chicken Bacon Ranch Pizza!

But wait, there's more! We've loaded this pizza with tender, sliced chicken breast, crispy crumbled bacon, and a generous sprinkle of our very own Bearded Butcher Blend Ranch Seasoning. This unique blend of herbs and spices adds a distinctive ranch twist that will have you reaching for another slice.

Ingredients:

Pizza Dough:

You can use your favorite store-bought dough or try a homemade recipe.

    Sauce: 

      • 1/2 cup (125ml) alfredo sauce
      • 1 tablespoon olive oil
      • 1 clove garlic, minced
      • 1/4 teaspoon dried oregano (optional)
      • Pinch of red pepper flakes (optional)

    Toppings:

      • 1 boneless, skinless chicken breast, cooked and sliced
      • 4 slices cooked bacon, crumbled
      • 1/2 cup (125ml) shredded mozzarella cheese
      • 1/4 cup (60ml) crumbled blue cheese (optional)
      • Chopped fresh chives, for garnish (optional)
      • Bearded Butcher Blend Ranch Seasoning

    Instructions:

    1. Preheat your oven to 400°F (200°C). If using store-bought dough, follow the package instructions for pre-baking or letting it rise.
    2. Prepare the sauce: In a small saucepan, heat olive oil over medium heat. Add minced garlic and cook for 30 seconds until fragrant. Stir in alfredo sauce, oregano, and red pepper flakes (if using). Bring to a simmer and cook for 1 minute, whisking occasionally, until slightly thickened.
    3. Assemble the Pizza: Spread the prepared alfredo sauce evenly over the pizza dough. Top with shredded mozzarella cheese, sliced chicken, crumbled bacon, and any additional desired toppings like blue cheese.
    4. Bake: Place the pizza in the preheated oven and bake for 10-12 minutes, or until the crust is golden brown and cheese is melted and bubbly.
    5. Garnish and Enjoy: Once out of the oven, sprinkle generously with Bearded Butcher Blend Ranch Seasoning and chopped fresh chives. Slice and serve immediately.

     

    Conclusion:

    This Creamy Chicken Bacon Ranch Pizza offers a unique twist on a familiar favorite. The creamy alfredo sauce provides a luxurious base, while the chicken, bacon, and ranch seasoning add savory and flavorful layers. Feel free to adjust the amount of ranch seasoning to your preference and experiment with other toppings to create your perfect pizza combination.

    Let us know how your Creamy Chicken Bacon Ranch Pizza turns out by sharing a picture on Facebook & Instagram, and don't forget to tag us!



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