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  • Chipotle Wild Turkey Nuggets

    Wild turkey can be challenging to prepare, as it is easy to overcook and tends to dry out quickly. Breast meat is lean, and cooking them fast and at high heat helps maintain the moisture. So making turkey nuggets is a great option! They're easy to prep and let the unique flavors of the bird to shine through.
  • The Perfect Smoked Pork Butt

    Pulled pork is an excellent, flavorful way to cook a pork roast. We're going to be breaking down the entire process all the way from preparing the pork shoulder, to smoking the meat. This smoked pulled pork recipe is so good, you’ll catch yourself munching on it a la carte.
  • How to Make Bone Broth at Home

    What is Bone Broth and Why You Should Make It Somewhere back near the beginning of time, our ancestors started boiling bones and other animal ...
  • The Best Grilled Chicken Recipe: Chipotle Chicken Kabobs

    Chipotle Chicken Kabobs A southwestern take on a summertime classic. All across the nation, the weather is heating up. The days are getting longer...
  • How to Process a Deer at Home: Part 3

    Part Three: Dressing Up Your Cuts Once you have finished the basic butchering steps outlined in part two of our guide to butchering at home, it is...
  • How to Process a Deer at Home: Part 2

    Part Two: Butchering and Preparing Venison So you field dressed and skinned your deer, but what’s next? In this article, we're going to explain th...
  • How to Process a Deer at Home: Part 1

    Part One: Skinning and Butchering Basics Many hunters each season harvest a deer and pay a processing facility to butcher the animal. One of the...
  • How to Field Dress A Deer

    One of the most intimidating parts of learning to hunt is the right way to field dress the animal you have harvested. We know the process can seem...
  • The Ultimate Corned Beef Recipe

    Nothing screams St. Patrick’s Day like the delicious aroma of a slow-simmered corned brisket. Why would you want to eat generic corned beef when i...
  • How to Make Your Own Sausage and Bratwurst with Fresh Ground Venison Meat

    One of our favorite things to do after processing a deer is to take the trimmings and make fresh venison bratwurst. Because one, bratwurst is deli...
  • Cook The Ultimate Filet Mignon: How to Reverse Sear Steak

    Reverse searing is our favorite, sure-fire way to cook the perfect steak at home – especially if you like expensive cuts or wild game. That's why we're sharing our top three methods for achieving that perfectly crusted outside and juicy center.