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Glaze vs Sauce: What's the Difference?

Glaze vs Sauce: What's the Difference?

Posted by Bearded Butcher Blend Seasoning Co. on 6th Apr 2021

One of the most challenging things about cooking extraordinary meals is understanding the differences between very similar things. Take for example glaze and sauce. Both are a thick liquid put on meat to improve flavor, but what's the difference? Or is glaze just a fancy way of saying sauce? There a …
Benefits of Eating Red Meat

Benefits of Eating Red Meat

Posted by Bearded Butcher Blend Seasoning Co. on 6th Apr 2021

Red meat can be an important part of a healthy diet. In recent years, dieting lifestyles like Keto have brought about renewed interest in a protein-based diet. Red meat is a great source of important proteins, vitamins, and minerals. The fats and proteins are vital to cell health, growth, and develo …
How to Shop for the Best Cuts of Steak

How to Shop for the Best Cuts of Steak

Posted by Bearded Butcher Blend Seasoning Co. on 1st Apr 2021

Who doesn't love a thick, juicy steak seared to perfection and dripping with delicious flavor? Getting that perfect cut of steak takes more than just cooking it correctly, you first have to start with a good piece of meat. Shopping for the best cut of steak is challenging when you don't know the thi …
American Wagyu Beef

American Wagyu Beef

Posted by Bearded Butcher Blend Seasoning Co. on 30th Mar 2021

Japanese Wagyu is one of the most expensive cuts of beef in the world and for many years, the specially-bred cattle were forbidden from being raised outside of Japan. During a relaxation on bans of export, a few Wagyu cattle came to other places, including the United States. These Japanese cattle, k …
How to Cut Ribeye Steaks

How to Cut Ribeye Steaks

Posted by Bearded Butcher Blend Seasoning Co. on 25th Mar 2021

Prime rib is one of the more intimidating cuts you'll cook. It's a large piece of meat, often expensive, and you'll want to cut ribeye steaks correctly. While purchasing a whole rib roast may seem daunting, you'll save a bit of money in the process and you'll end up with the best ribeye steaks. We'r …
Best Beef Jerky Brands

Best Beef Jerky Brands

Posted by Bearded Butcher Blend Seasoning Co. on 23rd Mar 2021

Beef jerky is a fantastic protein-packing snack that's delicious on-the-go, but finding good-tasting high-quality jerky can be a challenge. Many brands of beef jerky have a long ingredient list full of preservatives, artificial colors, and added sugar. Health conscious snackers turned off by the old …
How to Defrost Chicken

How to Defrost Chicken

Posted by Bearded Butcher Blend Seasoning Co. on 18th Mar 2021

A frozen chicken is a wonderful thing to have when you decide that a savory roast bird sounds good. There are several common mistakes people make when they defrost chicken that can make it less tasty and even dangerous. We are going to explain the safe way to defrost a frozen chicken so you get grea …
Our Most Trusted Butcher Knives

Our Most Trusted Butcher Knives

Posted by Bearded Butcher Blend Seasoning Co. on 15th Mar 2021

Have you ever seen a knife juggler and wondered how they do that? We have. And being butchers, some days it can feel a little like juggling knives at work. Fortunately for our fingers and toes, we've found a few knives that really do it all, so there's a lot less reaching for the next blade thr …
How to Control Temperature on a Kamado Grill

How to Control Temperature on a Kamado Grill

Posted by Bearded Butcher Blend Seasoning Co. on 9th Mar 2021

The Big Green Egg and Kamado Joe are nothing short of amazing. They're the most versatile charcoal grills we know of because they work great as a smoker, too. But mastering any kamado grill takes some practice. One of the most challenging skills you need to learn when you start grilling or smoking o …