Butchers Block


Apr 13, 2021
Letting your steak rest is about more than just letting it cool enough to eat. There is actually some science to it and your steak will end up even better if you take the time to let it rest. Learn more!

Mar 12, 2021
Where do pig wings come from you may ask? They come from super-rare flying pigs, of course! We're just kidding, and it's probably a good thing that pigs don't fly. If you'd like to learn where pig wings come from and how to cook them, keep reading!

Mar 05, 2021
If you are thinking about upgrading your grill this year you might be on the fence between spending money on a pellet grill or buying a high-quality charcoal grill. Today, we'll discuss the pros and cons of these two types of grills to help you narrow down what the best buy for you and your cooking style may be.

Feb 23, 2021
One of the most thrilling days for any grill master is the moment when you buy a brand-new grill. We want you to pick the best grill out there and we know there are a ton of options to pick between, so we put together this ultimate guide to buying a grill or smoker.

Feb 19, 2021
Sometimes, you just want a delicious shrimp meal that's quick to cook and easy to clean up. This is a great recipe you can make any day that's so simple you won't want to make shrimp any other way. This recipe uses simple ingredients that are easy to find in most grocery stores. Plus, it's a great way to add a little tropical flavor to your family dinner any time of year.

Feb 02, 2021
Cooking on a griddle is a fun and increasingly popular way for grill masters to try new things. And having the right accessories makes it even more fun. Today, we're going to let you know about the best accessories for griddle cooking and show you some of things we think are worth buying.

Dec 29, 2020
The key to a deliciously tender and juicy reheated steak is the method you use. Today we'll examine some of the pros and cons of a few different methods of reheating steak you can do at home for excellent, repeatable results. Follow along and we'll show you how to reheat your steak so it's almost as good as it was in the first place.

Dec 15, 2020
Cooking a perfect tri-tip isn't hard when you know how to do it right. We're going to share with you our favorite way to make juicy, tender tri-tip. One of the great things about this cut is that you can get great results without a ton of extra steps or special equipment, and you can have a delicious meal ready to serve in less than two hours.