Butchers Block
Today we'll show you one of our favorite ways to make tender, juicy, flavor-packed steak in about 15 minutes. This is a great recipe for those random Wednesday night steak dinners, when you don't have time to spend hours slaving over the grill. The secret to this recipe is a garlic and herb compound butter you can make ahead of time that adds a tremendous amount of richness and flavor to your meal.
In the most traditional sense, the concept of homesteading refers to the practice of being self-sufficient. The great thing about it is that anyone can learn the skills – whether you live in an apartment, have a small yard, or are trying to develop a larger property. Homesteading is what you make it.
The Fourth of July is a great excuse to throw an epic BBQ party. It's time to get out the grill or smoker and grab a few of the best 4th of July BBQ recipes featuring fresh summer flavors.
It's easy to smoke fish incorrectly and end up with an expensive piece of dry and tasteless meat. We're going to show you the right way to smoke fish today so you'll be confident that you can get professional results every time.
Summer is the perfect time to show off your grilling and smoking skills. Nothing sets off a better summer party than having epic side dishes that complement your barbecue. We're sharing our take on a few classic sides that will give you the perfect opportunity to take an otherwise boring BBQ side dish and make it a showstopper.
We had an interesting discussion recently about cleaning pellet grills. It turns out that some people never clean their grill. They clean the grates as necessary, but that's it. But cleaning your grill is an essential step to cooking the best tasting food possible. So let's go over the products you'll need and the best way to do it.